Novella Giardiniera
100% ITALIAN, PROCESSED FROM FRESH AND HAND-CUT
Novella Giardiniera is made with 100% Italian vegetables, processed directly from fresh and hand-cut into generous pieces.
A preparation designed to keep each vegetable clearly visible and recognizable, enhancing its natural colour, texture and character.
Crunchy, colourful and versatile, Novella Giardiniera is ready to enjoy as an appetizer or side dish and is perfect with cured meats, cheeses, roasted meats and a wide variety of Italian dishes.
✓ 100% Italian vegetables
✓ Processed directly from fresh
✓ Hand-cut
✓ Generous pieces
✓ Crunchy and colourful
EVERYTHING STARTS WITH THE VEGETABLES
Fresh raw materials at the heart of the recipe
For Novella Giardiniera, we use 100% Italian vegetables processed directly from fresh.
The preparation respects the characteristics of the different vegetables in the recipe, allowing each one to retain its own distinctive identity.
Different colours, shapes, textures and flavours come together in the same jar, creating a naturally varied and colourful Italian specialty.
HAND-CUT INTO GENEROUS PIECES
A difference you can see at first glance
One of the distinctive features of Novella Giardiniera is the hand-cutting of the vegetables.
The vegetables are cut by hand into generous pieces, specifically to keep their different shapes and characteristics clearly visible inside the jar.
The result is not a mixture of small, uniform pieces, but a Giardiniera with a naturally varied appearance in which each vegetable maintains its own identity.
It is a difference you can see before you even taste it.
THE FLAVOUR
Crunchy, fresh and balanced
Novella Giardiniera brings together the different flavours and textures of its vegetables in a balanced sweet-and-sour preparation.
With every bite, crunchiness, freshness and different vegetable notes come together without one ingredient overpowering the others.
The generous size of the pieces also helps preserve the distinctive texture of each vegetable.
HOW TO ENJOY IT
From appetizer to side dish
Novella Giardiniera is ready to enjoy and incredibly versatile.
It is ideal:
- as an appetizer
- as a side dish
- on cured meat and cheese platters
- with boiled or roasted meats
- alongside cold dishes
- in sandwiches and focaccia
A simple Italian specialty that brings colour, freshness and crunch to the table.
3 KITCHEN IDEAS
Novella Giardiniera is delicious straight from the jar, but its freshness and crunchy texture also make it perfect for creating simple and appetizing dishes.
Rustic Italian Platter with Giardiniera
Serve Novella Giardiniera with Italian cured meats, aged cheeses, warm focaccia and olives.
A colourful and convivial appetizer ready in just a few minutes.
⏱ 5 minutes
Vitello Tonnato with Crunchy Giardiniera
Serve thin slices of veal with creamy tuna sauce and complete the dish with a few pieces of Novella Giardiniera.
Its fresh, crunchy texture creates a delicious contrast with the creaminess of the sauce.
⏱ 15 minutes
Gourmet Roast Beef Sandwich with Giardiniera
Fill crusty rustic bread with roast beef, a delicate cheese spread, Novella Giardiniera and a few rocket leaves.
A sandwich rich in texture, freshness and character.
⏱ 10 minutes
FREQUENTLY ASKED QUESTIONS
Are the vegetables in Novella Giardiniera Italian?
Yes. Novella Giardiniera is made with 100% Italian vegetables.
Are the vegetables processed from fresh?
Yes. The vegetables used for this specialty are processed directly from fresh.
Are the vegetables hand-cut?
Yes. One of the distinctive features of Novella Giardiniera is the hand-cutting of the vegetables.
Why are the vegetables cut into such large pieces?
The vegetables are intentionally hand-cut into generous pieces to preserve their individual shapes, colours and textures and keep them clearly recognizable inside the jar.
Is Novella Giardiniera ready to eat?
Yes. Novella Giardiniera is ready to enjoy straight from the jar as an appetizer or side dish, or it can be used to complete other preparations.
How can I use Novella Giardiniera?
It is perfect with cured meats and cheeses, boiled or roasted meats, on antipasti platters or to add freshness and crunch to sandwiches, focaccia and cold dishes.
PROCESSING FROM FRESH
Following the natural rhythm of the raw material
Giardiniera is one of the specialties that best represents Novella's choice to process directly from fresh.
We start with 100% Italian vegetables, processed fresh and hand-cut into generous pieces.
This preparation allows the different vegetables to retain their individual identity, making their shapes, colours and textures clearly visible both in the jar and on the plate.
→ Discover what processing from fresh means for Novella
GET INSPIRED!
Bring Novella Giardiniera to your table
Crunchy, colourful and ready to enjoy: discover Novella Giardiniera and be inspired by its many possibilities in the kitchen.